citrus cocktail sauce, avocado

ginger, soy, scallion, “gold fish” crackers

petite vegetable salad, spiced pita chips

crisp vegetables, quinoa tabbouleh, olive oil crisps

pimento cheese, black eyed peas hummus, cucumber & radish tzatziki, warm pita

San Marzano tomato sauce, basil, mozzarella

pepperoni, mozzarella, tomato sauce, pickled peppers, hot honey

whipped ricotta, fontina, caramelized onions, herbs

pistachio pesto, parmesan and mozzarella cheeses, arugula, lemon oil, sea salt *add Prosciutto di Parma +4

sopresatta, pepperoni, Italian sausage, runny egg

crawfish succotash, herb butter, basil oil

grilled skirt steak, heirloom tomato salad, chimichurri

black eyed pea hummus, lemon chicken, tomato & cucumber salad, stuffed grape leaves, fresh pita

sushi rice, market greens, cucumber & seaweed salad, edamame, citrus ponzu

hearts of romaine, shaved parmesan, sourdough croutons, Caesar dressing

vine-ripe tomatoes, cucumbers, sweet peppers, mixed olives, feta,chickpeas, Greek vinaigrette, pita chips

local kale, roasted beets, navel oranges, dried cherries, toasted almonds, citrus coriander vinaigrette

double patty, white cheddar, lettuce, tomato, onion, pickles, special sauce, potato bun

blackened fresh catch, herb tartar sauce, shredded lettuce, sliced tomato, toasted brioche bun

hand-carved turkey, brioche, dijonnaise, lettuce, tomato, white cheddar, crisp bacon

shredded lettuce, buttermilk ranch, b&b pickles

“vuelve alavida”cocktail sauce, shaved radish,avocado,cilantro

pimento cheese, white bean hummus,cucumber & radish tzatziki

hearts of romaine, shaved parmesan, sourdough croutons, Caesar dressing

Vine-ripe tomatoes, cucumbers, sweet peppers, cerignola olives, feta, chickpeas, Greek vinaigrette

double patty, white cheddar, lettuce, tomato, onion, pickles, special sauce, potato bun

San Marzano tomato sauce, basil, mozzarella

pepperoni, pickled peppers, hot honey

whipped ricotta, fontina, caramelized onions, herbs

fennel “sausage”, seasonal vegetables, vegan parmesan

citrus cocktail sauce, avocado

salsa verde, “gold fish”crackers

petite vegetable salad, spiced pita chips

herbed pimento cheese, black eyed pea hummus, cucumber & radish tzatziki, warm pita

vine-ripe tomatoes,cucumbers, sweet peppers, mixed olives, feta, chickpeas, Greek vinaigrette, pita chips

hearts of romaine, shaved parmesan, sourdough croutons, Caesar dressing

local kale, roasted beets, navel oranges, dried cherries, toasted almonds, citrus coriander vinaigrette

pickle brined organic chicken, daily sides, hot honey, buttermilk biscuits

crawfish succotash, herb butter, basil oil

black eyed pea hummus, lemon chicken, tomato & cucumber salad, stuffed grape leaves, fresh pita

pan roasted wild mushrooms, smashed fingerling potatoes with crème fraiche & chives, house steak sauce

double patty, white cheddar, lettuce, tomato, onion, pickles, special sauce, potato bun

San Marzano tomato sauce, basil, mozzarella

pepperoni, mozzarella, tomato sauce, pickled peppers, hot honey

whipped ricotta, fontina, caramelized onions, herbs

pistachio pesto, parmesan, mozzarella, arugula, lemon oil, sea salt *add prosciutto di parma +4

sopresatta, pepperoni, Italian sausage, runny egg